Page 79 - EON Edible Garden Manual

Basic HTML Version

BRUSCHETTA
THIS MEAL SERVES
SIX PEOPLE
SAVOURY SNACKS
COOKING METHOD
STEP BY STEP
INGREDIENTS
1. Chop tomatoes into small pieces.
2. Tear basil leaves in half.
3. Peel garlic cloves and crush and chop.
4. Put tomatoes, basil, onion, balsamic
vinegar, salt and pepper into a bowl
and mix.
5. Toast or grill bread until crunchy and
brown.
6. Rub the pieces of bread with a peeled
garlic clove.
7. Put tomatoes mix on top of toast to
serve.
3 cups of cherry tomatoes
1 onion
3 tablespoons of balsamic vinegar
Pinch salt
Pinch black pepper
1 cup basil leaves
6 slices of bread
2 garlic cloves
6x
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